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41 Macam Wadai/ Kue khas Banjar

25 Nov

Inilah 41 macam wadai (bhs Banjar:kue) khas Banjarmasin.

  1. Bingka,
  2. Bingka barandam,
  3. Kararaban,
  4. Kikicak,
  5. Bulungan hayam,
  6. Kelalapon,
  7. Cingkarok batu,
  8. Wajik,
  9. Apam,
  10. Undi-undi,
  11. Untuk-untuk,
  12. Sarimuka,
  13. Wadai balapis,
  14. Cincin,
  15. Cucur,
  16. Lamang,
  17. Cakodok,
  18. Gaguduh,
  19. Ronde,
  20. Ilat sapi,
  21. Garigit,
  22. Sasagun,
  23. Lupis,
  24. Pais pisang,
  25. Hintalu karuang,
  26. Wadai satu,
  27. Gincil,
  28. Katupat balamak,
  29. Bubur sagu,
  30. Serabi,
  31. Putri salat,
  32. Patah,
  33. Pais sagu,
  34. Pais waluh,
  35. Dadar gulung,
  36. Agar-agar habang,
  37. Wadai gayam,
  38. Amparan tatak,
  39. Pundut,
  40. Ipau,
  41. Gagatas.

Wajib dicoba, bila anda datang ke Banjarmasin.

 
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Posted by on November 25, 2011 in Tentang Banjarmasin

 

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